Beets are in season right now, and all the produce markets are proudly displaying beets of all colors. Here’s a tip: when you’re washing and peeling the beets, and you trim off the green leafy tops, don’t toss them away!

Source: Tip: Save the Beet Greens! | The Kitchn

Categories: Uncategorized

Comments are closed.

Recent Recipes

Recent posts

Impossible quiche

Posted on Aug - 2 - 2023

0 Comment

Chicken sausage rolls

Posted on Aug - 1 - 2023

0 Comment

Split Pea & Green...

Posted on May - 29 - 2023

0 Comment

Pea & mint soup...

Posted on May - 29 - 2023

0 Comment

Sponsors