Fresh, vibrant and enough to feed everyone! This recipe is perfect for summer BBQ’s, picnics or entertaining – it’s ready in no time at all and is seriously tasty. Herbs, simple, real food ingredients and nothing out of the ordinary. Make it. Share it. Enjoy it. Ingredients Chicken: 500g chicken Read More ...
Ingredients 2 young coconuts 2 mangoes 200 ml (7 fl oz) coconut cream 1 long green chilli, seeded and finely chopped juice of 4 limes 1 tablespoon fish sauce 6 spring onions (scallions), sliced 20 Green King Prawns Method Peel and finely dice the mangoes and put in a large Read More ...
Ingredients 2 cloves of garlic, peeled 3-5 birds eye chillies Teaspoon of dried shrimp (optional) 1⁄2 cup of snake beans cut into 2cm lengths 1 carrot, julienne 1 1⁄2 cups of green papaya, peeled and cut into julienne 1 cup of mango, peeled and cut into thick slices Juice of Read More ...
Ingredients For the sponge: 110g softened butter 3/4 cup sugar 1/4 cup milk 2 eggs 1 cup self-raising flour 1 tbsp cornflour 1/2 tsp baking powder 1 tsp lemon juice 1 tsp vanilla essence Pinch of salt For the dipping sauce: 250ml mango 75g white chocolate Juice of 1 lime Read More ...
Chinese chicken stock recipe – introduction of using whole chicken to cook Chinese style chicken stock, with easy recipe and tips on storage. Chinese Chicken Stock Print Prep time 5 mins Cook time 3 hours Total time 3 hours 5 mins Author: Maggie Zhu Recipe type: Stock Cuisine: Chinese Serves: Read More ...
Homemade cream of celery soup with celery, onion, leeks, garlic, stock and a little cream. Creamy Celery Soup Recipe Print Prep time: 15 minutes Cook time: 45 minutes Yield: Serves 4 to 5 Taste the raw celery you plan to use in this soup. The celery should be fresh and Read More ...
Beef dumplings are an easy dim sum option for a weekday appetizer. You can make them ahead and freeze them for later too. Chinese Beef Dumplings Print Prep time 40 mins Cook time 10 mins Total time 50 mins Author: Maggie Zhu Recipe type: Appetizer, Main Cuisine: Chinese Serves: 36 Read More ...
Homemade Churros Ingredients: 1 cup water 5 tablespoons butter 1 tablespoon sugar ¼ teaspoon salt 1 cup all purpose flour 2 eggs 1 teaspoon vanilla extract 4 cups oil for frying (corn, peanut, canola, light olive) For coating, mix together in a shallow dish:¼ cup sugar½ teaspoon ground cinnamon Directions: Read More ...
Ingredients 2 tablespoons rice flour 1 tablespoon fried chicken batter 1/2 tablespoon corn starch 3 tablespoons very cold water 2 tablespoons chopped green onion 10 small mussels (or oyster, squid, or seafood as you prefer) 1 cup fresh bean sprouts, rinsed 1/4 teaspoon chopped garlic 1/4 teaspoon soy sauce 1/4 Read More ...
It turns out that after a relatively brief bath in a spiced brine you can transform any fresh vegie (and many fruits) into a cheeky & delicious side dish. Yum! May I present to you these quick pickles – or ‘Quickles’. It turns out that after a relatively brief bath Read More ...
